Beef Stew

I love the fall/winter time.  Besides the fact that the weather is cooler, I like the food that fall/winter brings.  Soups and stews and such are good any time of the year, but especially good this time of year.  I made beef stew tonight for dinner.  Served it over mashed potatoes.  It was quite good.   I used a recipe from my mom's collection.  It said for the thickening to use tapioca instead of flour or cornstarch like other stews usually call for.  It looked a bit interesting because you could see the tapioca in the stew, but it was very good.

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