Tonight for dinner I made stuffed peppers. We have made them once at the Black Bear Bistro, but I never made them myself here at the house. I looked at some recipes for filling but didn't like them. I didn't want to use rice because we just had that last night. I didn't want to use tomatoes because Tryphena doesn't like them. So I used ground beef, kidney beans, and fresh veg from the garden... corn, onion, and hot peppers. I also put some chili powder in the mix. So I guess they were like southwest stuffed peppers. Whatever they were, they were good. A little on the spicy side, but good. I also stir-fried some vegetable... onion, cabbage, bell pepper, and celery. Austin made tea. It was a yummy dinner!
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